In1819, the first mechanised chocolate factory opened in the town of Vevey, which sits on the edge of Lac Léman. The factory was the brainchild of François-Louis Cailler who had worked as an apprentice with Italian chocolatiers in Ticino. Cailler’s machinery began churning out the first mass-produced Swiss chocolate. viaGIPHY. This passion isn't new. There's evidence of chocolate that dates back at least 3,000 years, and even back then it was a highly sought-after goodie (and this was waaaaay before the invention of Toblerone). Chocolate is made of solids from the cocoa bean, derived from the cacao tree, and a rich source of flavanol antioxidants.
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ABrief History of Chocolate - CHOCOLATE DISTRICT

ABrief History of Chocolate. Uncover the bittersweet story of this ancient treat (Amanda Bensen) (01:22) 0 seconds of 1 minute, 22 secondsVolume 90%. 00:00.
Bythe 17th century, chocolate was a fashionable drink throughout Europe, believed to have nutritious, medicinal and even aphrodisiac properties (it's rumored that Casanova was especially fond of the stuff). But it remained largely a privilege of the rich until the invention of the steam engine made mass production possible in the late 1700s. Thehistory of chocolate, and its creation from the beans of the cacao tree, can be traced to the ancient Maya, and even earlier to the ancient Olmecs of southern dS0nQb. 58 281 309 470 473 139 127 455 292

a brief history of chocolate selectividad